Our Menu
Caviar
Caviar
All prices are subject to 8% VAT and 5% service charge
Sturia Vintage
15g -
₫ 2,300,000
30g -
₫ 3,700,000
Rounded Firmness, Fruity and Briny Flavors
Sturia Classic Oscietre
15g -
₫ 2,200,000
30g -
₫ 3,600,000
Melt-In-The-Mouth, Marine Flavors, Hints of Dried Fruit, Long-Lasting Aftertaste
Kaviari Transmountanus
30g -
₫ 3,600,000
Briny Notes of The Ocean, Subtle and Melting
Kaviari Beluga Imperial
30g -
₫ 12,000,000
A Buttery and Creamy Texture, Incredible Aftertaste, Rich Aromas
Giaveri Golden Sterlet
30g -
₫ 5,500,000
Creamy Grains and Iodized Taste, Rich and Pure Flavor, Smooth Texture
Giaveri Beluga Siberian
30g -
₫ 7,200,000
Large, Firm and Creamy combined with Sweet and Complex Finish on The Palate
Appetizers
Appetizers
All prices are subject to 8% VAT and 5% service charge
Phở Beef Tartare
-
₫ 570,000
Gel of Phở, Ginger & Vietnamese Basil Mayonaise, Pickled Daikon & Carrot
Lobster Tartare
-
₫ 450,000
Guacamole and Green Bell Pepper, Passion Fruit Chantilly, Ginger
Kingfish Carpaccio
-
₫ 450,000
Asparagus, Fresh Pomelo Orange, Citrus Sauce
Seared Foie Gras
-
₫ 470,000
Chocolate Nut Cream, Green Apple Jam, Apple Mille Feuille
Pan Fried Scallop
-
₫ 420,000
Almond Lemon Sauce, Poached Korean Pear,
Ly Son Black Garlic Cream, Parsnip Celeriac Miso Paste
Snow Crab
-
₫ 680,000
Wasabi Ice Cream, Green Apple, Calamansi Gel
French Escagot
-
₫ 620,000
Tortellini, Tomato Lobster Fondue
Foie Gras Terrine
-
₫ 450,000
Pineapple And Fennel Gel, Pineapple Compote
Black Pearl Oyster
-
₫ 200,000
Green Apple, Cucumber, Mint, Chantilly Vodka
Tuna Tartare
-
₫ 450,000
Fresh Tuna Loin, Tomato Espuma, Fresh Cucumber
With Coriander And Touile
Charcuterie Board
-
₫ 570,000
Homemade Country Terrine, Pâté on Croute
Soup
Soup
All prices are subject to 8% VAT and 5% service charge
Pumpkin Velouté
-
₫ 290,000
Pumpkin, Coconut Chantilly, Truffle, Pineapple
Lobster Bisque
-
₫ 350,000
Lobster Soup, Fennel Espuma, Salpicón Lobster
Asparagus Velouté
-
₫ 290,000
Asparagus, Orange Lemon Chantilly, Fresh Citrus
Main Course
Main Course
All prices are subject to 8% VAT and 5% service charge
Norwegian Salmon
-
₫ 690,000
Seaweed Passionfruit Salad, Red Onion Pickle, Green Curry Sauce
Cod Fish
-
₫ 850,000
Caviar Oyster Sauce, Parsnip Pureé, Potato Risotto with Lemon Confit
Roasted Lobster
-
₫ 990,000
Pumpkin Gnocchi, Pumpkin Compote, Porcini Puree, Thyme Foam, Lobster Jus
Patagonian Toothfish
-
₫ 950,000
Parsnip and Celeriac Pureé, Green and Red Apple, Kalamansi Gel, White Wine Miso Hazelnut Sauce
Roasted Pork Noir De Bigorre
-
₫ 820,000
Roasted Tomato Basil Crust, Pork Ravioli and Kimchi, Korean Style Pork Jus
Marrunga Lamb
-
₫ 880,000
Braised Lamb Shank with Cabbage, Couscous, Kumquat and Dates Gel, Lamb Jus
Dutch Veal Tenderloin
-
₫ 880,000
Satay Crust, Sweet Potatoes, Satay Sauce, Pak Choi Vinaigrette
Slow cooked Australian Beef Short Rib
-
₫ 850,000
Artichoke Purée, Sauteed Asparagus, Fresh Green Apple and Apple Gel
French Roasted Pigeon
-
₫ 860,000
Pigeon Legs Confit, Red Fruit Compote, Cherries Gel, Pigeon Sauce Braised Red Fruit
From The Grill
Grill
* Seasonal garnish + Signature sauce | All prices are subject to 8% VAT and 5% service charge
Australian Wagyu Striploin MB3+
-
₫ 1,100,000
230gm
Australian Wagyu Rib Eye MB3+
-
₫ 1,100,000
230gm
Australian Wagyu Tenderloin MB3+
-
₫ 1,200,000
230gm
Japanese Miyazaki Wagyu Striploin A5
-
₫ 2,100,000
100gm
Add Foie Gras
-
₫ 500,000
Plats à Partager
Plats à Partager
All prices are subjected to 8% VAT and 5% service charge
Appertizer Board | Seafood Tower
-
₫ 1,200,000
House Smoked Salmon, Cold Cuts and Cheese | French Oyster, Lobster, Fresh Local Shellfish and Clams
Chef's Selection | Beef Wellington
-
₫ 3,500,000
Puff Pastry, Mushroom Symphony, Ham, Morel Mushroom, Black Tea Sauce
French Grill’s Selected Desserts
-
₫ 590,000
Full Sharing Plats à Partager
-
₫ 5,000,000
French Grill Experience Menu
French Grill Experience Menu
VND 2,800,000++/person | All prices are subjected to 8% VAT and 5% service charge
Phở Beef Tartare
Gel of Phở, Ginger & Vietnamese Basil Mayonaise, Pickled Daikon and Carrot
Pan Fried Scallop
Almond Lemon Sauce, Poached Korean Pear, Ly Son Black Garlic Cream, Parsnip Celeriac Miso Paste
Cod Fish
Caviar Oyster Sauce, Parsnip Puree, Potato Risotto with Lemon Confit
Australian Wagyu Tenderloin MB3+ | Roasted Pigeon
- Seasonal Garnish and Signature Sauce
Japanese Miyazaki Wagyu Striploin A5 l VND 1,000,000++/100g
- Wasabi Crust, Grenadine Beetroot Purée, Confit Pigeon Legs, Pigeon Jus with Red Wine Vinaigrette
Cremeux Pamplemousse
Pomelo Mousse, Hazelnut Chantilly, Timut Ice Cream, Pomelo and Tea Gel
French Grill Indulgence Menu
French Grill Indulgence Menu
VND 4,400,000++/person | All prices are subjected to 8% VAT and 5% service charge
Chef Nulli's Signature Oyster Two Ways
Fresh & Grilled Black Pearl Oyster
Snow Crab
Wasabi Ice Cream, Green Apple, Calamansi Gel
Pan Fried Scallop
Almond Lemon Sauce, Poached Korean Pear, Ly Son Black Garlic Cream, Parsnip Celeriac Miso Paste
Roasted Lobster
Pumpkin Gnocchi, Pumpkin Compote, Porcini Puree, Thyme Foam, Lobster Jus
Japanese Miyazaki Wagyu Striploin A5
Seasonal Garnish and Signature Sauce
The Lemon
Lemon Mousse, White Chocolate, Lime Sobert
Botanical Garden Menu
Botanical Garden Menu (Vegan)
VND 1,400,000++/person | All prices are subject to 8% VAT and 5% service charge
The Asparagus
Citrus Sauce, Lemon Gel, Basil Oil
The Eggplant
Eggplant, Đắk Lắk Avocado, Wasabi, Basil Oil
Pumpkin Velouté
Coconut Chantilly, Fresh Pineapple, Truffle Oil
The Potato
Parsnip Purée, Apple Compote, Kalamansi Gel
Fresh Seasonal Fruits
Les Légumes Menu
Les Légumes Menu (Vegan)
VND 1,700,000++/person | All prices are subject to 8% VAT and 5% service charge
Beetroot Tartare
Homemade Basil Mayonnaise, Black Crouton, Daikon Carrot Pickles
Pumpkin Gnocchi
Pumpkin Compote, Porcini Puree, Thyme Foam
Asparagus Velouté
Asparagus, Orange Lemon Chantilly, Fresh Citrus
Pesto Pasta
Spaghetti, Pesto Sauce
Fresh Seasonal Fruits
Sides
Sides
All prices are subjected to 8% VAT and 5% service charge
Mushroom Symphony
-
₫ 220,000
Grilled Asparagus
-
₫ 220,000
Arugula Salad
-
₫ 220,000
Mashed Potatoes with Truffle and Rosemary
-
₫ 280,000
Dessert
Desserts
All prices are subjected to 8% VAT and 5% service charge
Cremeux Pamplemousse
-
₫ 270,000
Pomelo Mousse, Hazelnut Chantilly, Timut Ice Cream, Pomelo and Tea Gel
The Passion
-
₫ 270,000
Passion Fruit Mousse, Coconut Dacquoise, Fresh Mango And Pineapple, Coconut Ice-Cream
The Lemon
-
₫ 270,000
Lemon Mousse, White Chocolate, Lime Sobert
La Poire
-
₫ 270,000
Pear Mousse, Pear Compote, Earl Grey Tea Ice Cream
The Hazelnut
-
₫ 270,000
Almond Hazelnut Praline, Chocolate Sorbet
Pistachio Fondant
-
₫ 270,000
Cherry Gel, Apricot Jam, Apricot Rosemary Sorbet
Children’s Menu
Children’s Menu
Price is subject to 8% VAT and 5% service charge
Smoked Salmon
-
₫ 200,000
Blinis, Sour Cream
Spaghetti Bolognese
-
₫ 180,000
Pumpkin Soup
-
₫ 150,000
Charcuterie Board
-
₫ 200,000
Assorted Mustard, Baguette
Salmon Fillet With Mashed Potato
-
₫ 300,000
Mini Beef Cheese Burger
-
₫ 250,000
Served With French Fried and Salad Garnish
Mini Hot Dog
-
₫ 180,000
Served with French Fried and Salad Garnish
Steak And French Fries
-
₫ 400,000