Our Menu
Caviar
Caviar
All prices are in (,000) VND and are subject to 8% VAT and 5% service charge
Giaveri Golden Sterlet
-
₫ 5,500
Golden Sterlet caviar is a unique selection from Sterlet Sturgeons
Kaviari Beluga Imperial
30g -
₫ 12,000
Buttery and delicate flavors of incredible length in the mouth
Sturia Vintage
15g -
₫ 2,300
30g -
₫ 3,700
50g -
₫ 7,100
Rounded firmness, fruity, iodized flavors
Sturia Classic Baerii
15g -
₫ 2,100
30g -
₫ 3,500
50g -
₫ 6,700
Melt-in-the-mouth, impressive length, earthy, nutty
Kaviari Transmountanus
30g -
₫ 3,600
Buttery notes of undergrowth, subtle and melting fat
Sturia Classic Oscietre
15g -
₫ 2,200
30g -
₫ 3,600
50g -
₫ 6,900
Melt-in-the-mouth, marine flavors, hints of dry fruit, long finish
Giaveri Beluga Siberian
30g -
₫ 7,200
Large, firm, and creamy grains are combined with the siberian’s sweet and
complex finish on the palate.
Appetizers
All prices are subjected to 8% VAT and 5% service charge
Appetizers
Black Pearl Oyster
-
₫ 200,000
(Per piece) Yuzu Sorbet, Cucumber, Mint & Apple Espuma
‘Pho’ Beef Tartare
-
₫ 570,000
Gel of Pho, Ginger & Vietnamese Basil Mayonaise, Pickeled Daikon & Carrot
Lobster Tartare
-
₫ 450,000
Guacamole Avocado and Green Pepper, Chantilly Passion Fruit and Orange, Ginger
Foie Gras Terrine
-
₫ 520,000
Red Wine Cinnamon, Cherry Compote, Brioche
Charcuterie Board
-
₫ 570,000
Homemade Country Terrine, Pâté on Croute
Seared Foie Gras
-
₫ 470,000
Pot Au Pho, Caramelized Onion, Basil, Pickled Daikon, Lemon Gel
Pan Fried Scallop
-
₫ 470,000
Lemon Almond Cream, Celeriac Puree, Black Garlic, Pear Confit
Snow Crab
-
₫ 680,000
Caviar, Wasabi Ice Cream, Lobster Jelly
French Escagot
-
₫ 620,000
Beef Tortellini, Squid, Lobster Sauce, Pot Au Pho
Tuna Carpaccio
-
₫ 350,000
Tuna Carpaccio, Kwail Egg, Green And Black Olive, Tomato
Sauteed Frog Legs
-
₫ 420,000
Gnocchi, porcini, parsley garlic sauce, Grana padano cheese foam
Kingfish Carpaccio
-
₫ 450,000
Grape Fruit Jelly, Green Peas, Fresh Pomelo, Campari, Mint
Soup
All prices are subjected to 8% VAT and 5% service charge
Soup
Asparagus Velouté
-
₫ 290,000
Asparagus, Orange Lemon Chantilly, Fresh Citrus
Lobster Bisque
-
₫ 290,000
Coconut Chantily, Truffle Pineapple
Pumpkin Veloute
-
₫ 350,000
Cooconut chantily, Truffle, Pineapple
Main Course
All prices are subjected to 8% VAT and 5% service charge
Main Course
Norwegian Salmon
-
₫ 690,000
Zucchini Compote, Zucchini Cream, Homemade Bell Pepper
Monkfish
-
₫ 850,000
Thai Red Curry, Roasted & Pickled Cauliflower, Cauliflower Cream
Codfish
30g -
₫ 850,000
Thai Eggplant, Seafood Sauce, Passion Fruit Gel, Pickled Red Onion
Roasted Lobster
-
₫ 990,000
Cardamom Compote, Mandarin Gel, Pickled Pumpkin, Porchini & Chestnut
Patagonian Toothfish
-
₫ 950,000
Carrot Puree With Orange Blossom, Onion Cherry Compote, Meurette Sauce
Bigorre Pork Rack
-
₫ 820,000
Slow Cooked Pork Shoulder, Rosemary Apricot Gel, Carrots And Kaffir Lime, Beignet Carrot
New Zealand Lamb
-
₫ 880,000
Stuffed Braised Lamb Shoulder Thyme, Eggplant Baba Ganoush, Kumquat And Dates, Lamb Jus
Dutch Veal Tenderloin
-
₫ 880,000
Crust Curry And Peanuts, Sweet Potatoes, Satay Sauce, Pak Choi Vinaigrette Piment
Slow Cooked Beef Shortrib
-
₫ 850,000
Polenta Chantilly, Caramellized Daikon, Cassis Sauce
Grill
All prices are subjected to 8% VAT and 5% service charge
Grill
* Seasonal garnish + Signature sauce
Australian Wagyu Striploin MB3+
-
₫ 1,100,000
230gm
Japanese Kamichiku Wagyu Striploin A5
-
₫ 2,100,000
100gm
Australian Wagyu Tenderloin MB3+
-
₫ 1,200,000
230gm
Australian Wagyu Rib Eye MB3+
-
₫ 1,100,000
230gm
Add Foie Gras
-
₫ 500,000
Sides
All prices are subjected to 8% VAT and 5% service charge
Sides
Mashed Potatoes With Truffle
-
₫ 280,000
Mushroom Symphony
-
₫ 220,000
Grilled Asparagus
-
₫ 220,000
Arugula Salad
-
₫ 220,000
Vegetarian
Vegetarian
All prices are in (,000) VND and are subject to 10% VAT and 5% service charge
Beetroot Tartare
-
₫ 150,000
Rounded Firmness, Fruity, Iodized Flavors
Perfect Egg
-
₫ 180,000
Pistachio Cream, Artichokes, Morels And Asparagus
Zucchini 2 Ways
-
₫ 170,000
Zucchini Compote, Zucchini Cream, Homemade Bell Pepper
Park Choi
-
₫ 170,000
Súp Lơ Trắng, Red Curry
Pasta Pesto
-
₫ 230,000
Spaghetty, Pesto Sauce
Dessert
All prices are subjected to 8% VAT and 5% service charge
Sides
Tiramisu
-
₫ 270,000
Truffle mango
‘The Lime’
-
₫ 270,000
Lemon confit, lime gel, lime mousse, cacao butter & white chocolate
lime sobert and crumble
Pomme d’Amour
-
₫ 270,000
Green Apple Mouse, Apple Gel, Wether’s Origional Ice Cream
Chocolate Mille Feuille
-
₫ 270,000
Chocolate sauce, pitaschio, feuillantine au chocolate
Chocolaté Hazelnut
-
₫ 270,000
Hazelnut cake, hazelnut ice cream, hot chocolate chantilly
Marinated Strawberries
-
₫ 220,000
Red wine cinamon sauce, olive confit, olive oil Colombino ice cream
Family Sharing Selection
All prices are subjected to 10% VAT and 5% service charge
Family Sharing Selection
Appertizer Board
-
₫ 1,200,000
House smoked salmon, Cold cuts and cheese
Chef's Daily Selection
-
₫ 3,400,000
Garnished with arugula salad, Truffle mashed potato, Grilled asparagus
Dessert Board
-
₫ 590,000
Full Sharing Board
-
₫ 4,500,000
French Grill Experience Menu
All prices are subjected to 8% VAT and 5% service charge
French Grill Experience Menu
VND 2,800,000++/person
‘Pho’ Beef Tartare
Gel of Pho, Ginger & Vietnamese Basil Mayonaise, Pickeled Daikon & Carrot
Pan Fried Scallop
Lemon almond cream, celeriac puree, black garlic, pear
Roasted Lobster
Cardamom compote, mandarin gel, porchini & chestnut
Australian Wagyu Striploin MB3+
Seasonal garnish + Signature sauce
Japanese Kamichiku Wagyu Striploin A5 l 100g/ VND 1,000,000
Pomme d’Amour
Green Apple Mouse, Apple Gel, Wether’s Origional Ice Cream
Wine Paring
VND 1,880,000++/person
Le Grand Noir Classic Rose
Grenache, Syrah, Pays d’Oc IGP, France
Bertani Soave White
Graganega – Trebbiano, Valpolicella DOC, Italy
Prestige Glen Carlou Quartz Stone
Chardonnay, Paarl Valley, South Africa
Chaateau d’Arsac “Cru Bourgeois”
Cabernet Sauvignon, Merlet, Margaux AOC, France
Tosti 1820 Le Luccione
Moscato, Moscato d’Asti DOCG, Italy
French Grill Indulgence Menu
French Grill Indulgence Menu
VND 4,400,000++/person
Snow Crab
Caviar, wasabi ice cream, lobster jelly
Pan Fried Scallop
Lemon almond cream, celeriac puree, black garlic, pear
Seared Foie Gras
Pot au pho, caramalised onion, basil, pickled daikon, lemon gel
Patagonian Toothfish
Corn Salad, cajun peanut crumble, cream of chicken sauce
Japanese Kamichiku Wagyu Striploin A5
Seasonal garnish + Signature sauce
Pasta Pesto
Spaghetty, pesto sauce
Wine Paring
VND 2,980,000++/person
Leeuwin eastes art series
Riesling, Margaret River, Australia
Chateau Gassier Esprit Gassier
Grenache, Syrah, Rolle Cotes de Provence AOP, France
Champagne Beaumont des Crayères
Pinot Meunier, Chardonnay, Pinot Noir, Champagne, France
Prestige Glen Carlou Quartz Stone
Chardonnay, Paarl Valley, South Africa
Delas Haute Pierre
Grenache, Syrah, Chateauneuf du Pape AOC, France
Bertani Recioto Della Valpolicella
Corvina, Rondinella, Veneto, Italy
Michelin Selected Appreciation Dinner Set Menu
French Grill is one of the restaurants selected by the Michelin Guide in 2023 and this menu is our appreciation for all the guests' supports
Michelin Selected Appreciation Dinner Set Menu
VND 1,750,000++/person
Price is subject to 8% VAT and 5% service charge
Tuna Carpaccio
Tuna carpaccio, kwail egg, green and black olive, tomato
Perfect Egg
Pistachio cream, artichokes, morels and asparagus
Roasted French Pigeon
Seared potatoes millefeuille, red bell pepper chorizo crème, porto wine sauce
Japanese Kamichiku Wagyu Striploin A5
Seasonal garnish and signature sauce
The Strawberries
Red wine cinamon sauce, olive confit, “Colombino” olive oil ice-cream
Wine Paring Copy
VND 1,150,000++/person
Gunderloch “Fritz Hasselbach”
Riesling - Rheinhessen, Germany
Glen Carlou Chardonnay
Chardonnay, Paarl Valley, South Africa
St Hallett Faith Shiraz
Shiraz - Barossa Valley, Australia
Michele Chiarlo Palàs Barolo DOCG
Nebbiolo - Barolo DOCG, Italy
Rivesalte Ambré Domaine Cazes Bio
Grenache Blanc, Rivesaltes Ambré AOP, France